This potato is served with sour cream and chips, making it a meal in its own right! Now imagine all the bold flavors and crunchy creamy textures of your favorite tacos. The Jamaica juice is a little on the sweet side but tastes real. Few things compare to food that is prepared with love and care. Also known as a burrito bowl at your standard taco joint, our Bueno Bowls are anything but standard. This pork is slow roasted in a rotisserie style and then sliced thin for you to enjoy. They also offer potatoes coated with salt that are used to dip into their queso fundido. Then, we top yours with your choice of seasoned meats (or veggies for our vegetarian amigo), cheese, or al pastor sauce. However, if the filling is too thin, your tacos will not stay together and you'll end up with more free-floating in the oil than within the taco itself. Add the garlic and cook for 30 seconds, or until fragrant. Step 4: Serve. Its not listed on the ingredients. I loved these! Our tacos are made with your choice of corn or flour tortillas and are available with one of four different meat options: All tacos come topped with diced red onion. Al Pastor Taco. Your email address will not be published. Potato Tacos (Tacos de Papa) - Darn Good Veggies Sprinkle on the seasoning blend. Meat was of good quality, fast service, fresh ingredients., Stopped by here for the first time a couple of days ago. Yum yum! Were proud to prepare hearty, authentic Mexican meals for your entire family or your entire office, friend group, or anyone else who loves tacos. Big kudos to you for such an authentic masterpiece! Notice: JavaScript is required for this content. Although its hard to say exactly when cultivation began (potato tubers dont preserve very well, it turns out), some experts believe potatoes were farmed in South American as far back as 10,000 years ago. Heat about cup of oil in a large skillet over medium-high heat. 1 taco? He graduted from Brigham Young University before being accepted to the Top Ten-nationally ranked University of Louisville in Kentucky, where he earned his Doctorate in Dental Medicine and a Masters Degree in Oral Biology. There are also lighter soups that often incorporate potatoes. Dr. Tyler loves tacos! Now corn tortilla wont break. Every restaurant in my familys hometown sells a version of potato tacos, which are all amazing. Many thanks for sharing! Having airflow on the bottom-side of the Potato Tacos will keep condensation from building underneath the tortilla, and make for a much crispier texture all the way around! My top 5 secrets to help you master Mexican meals at home in no time! Maybe its the vibrant and spicy tastes, or the abundant fresh vegetables in every dish, or maybe its the careful balance of bold flavors. Crispy Potato Tacos Recipe by Tasty They are traditionally made from boiled and mashed potato seasoned with onion, garlic and salt and fried until golden in corn tortillas. After that is where the potato gets crazy. You can choose a potato topped with one of our favorite meats, including mesquite-grilled carne asada, shredded beef, al pastor, mesquite-grilled chicken, or a vegetarian option with extra cabbage, tomatoes, and onions. Bake for 15 minutes, then flip the potatoes and continue to bake for 10-15 minutes until the potatoes are crispy. A free 5-day guide to help you create your very own Cinco de Mayo fiesta! At first, Ruben and Marisela would go to friends homes and cook in the backyard. Required fields are marked *. Copyright 2023 Backyard Taco | All Rights Reserved |. Papa Loca, or Crazy Potato, is Backyard Taco's spin on one of the most beloved and versatile foods the potato. Your email address will not be published. Mexican Latin American New Mexican Family Meals. Spread around 2 tablespoons of filling on one side of tortilla. Super tasty. We had these for dinner tonight and I loved them! Dr. Robison continued at the University of the Pacific in San Francisco, where he received a second masters degree in dental science and his orthodontic certification. Menus for Backyard Taco - Mesa - SinglePlatform Fry each taco for about 2 minutes per side, or until the tortillas are golden and crispy, flipping the taco carefully with a small spatula. If it seems crowded, dont worry, its worth the wait! Enjoy the red onions and cucumbers too. We are excited to share another part of the food and culture that we love with our community. Fry for 1 minute on each side, using a pair of tongs to turn them. Fold the tortilla in half and repeat with the rest of the tortillas. This potato is served with sour cream and chips, making it a meal in its own right! Mash them to your desired consistency, and its time to get frying! They even have the island of the freshest guacamole, onions, beets and salsa for you to use. Our tostadas come in the same five categories as our gorditas, and you can also customize these as you see fit. Our customers can attest to that. And, of course, we offer various soft drinks, Mexican sodas, and fresh aguas frescas like Horchata, Limonada, and Jamaica for you to choose from. Crazy Potato. No matter what kind of toppings you crave, whether you are a meat-eater or a vegetarian, we have a Crazy Potato that will get your mouth watering. Imagine all the goodness of a cheesy baked potato. If youve never had potato tacos (or tacos de papa in Spanish) before, you are missing out! Add another 1-2 tablespoons of oil for the second batch and repeat the frying process. I was introduced to this place when I ate here with my foodie group a few years back. Then, we stuff them with your choice of meat and veggies, as well as cheese or our famous al pastor sauce. You'll find easy, vegetarian recipes and simple tips for living a healthier, happier life! Potatoes are a great addition to these foods because they do not have a strong flavor of their own, so they work well to build up the other traditional flavors in each dish. Add the seasonings to the potatoes and mash to desired consistency. They are the ideal finger food for any fiesta and a soul-satisfying vegetarian dinnertime option! A first-generation Mexican American who loves to cook! (or enough to measure 1" deep in the skillet). Melt the butter in the pot used for cooking the potatoes over medium-high heat. Copyright 2023 Backyard Taco | All Rights Reserved |. We appreciate your business and hope to see you again soon! What Customers Are Saying About Backyard Taco | Menu Reviews Menus for Backyard Taco - Gilbert - SinglePlatform Backyard Taco Tacos Steak Carne Asada Taco $2.40 Chicken Pollo Taco $2.40 Crazy Potato Papa Loca Steak Carne Asada Potato $7.95 Chicken Pollo Potato $7.95 Quesadillas Stuffed. The quesadilla was delicious! this spot has an enormous neighborhood support base and serves true tacos. You might find the tortillas crack a little on the edges and this is totally fine. No problem. They are even good for anyone looking for a slightly lower-carb option than the classic taco. Choose from carne asada steak, chicken, birria (shredded beef), or pork al pastor seasoned with authentic spices and flavors to satisfy every mouth they enter. Baked potato topped with butter, sour cream, Monterey Jack cheese, mesquite grilled carne asada, diced cabbage, diced red onion and secret red tomato sauce. We bake our potatoes until theyre crispy on the outside and hot and fluffy on the inside. Dr. Tyler loves tacos! Dr. Tyler enjoys serving in his community. Dr. Tyler Robisons favorite pastimes include spending time with his family on the lake, at the beach, or on the slopes. Another one of our most popular items, Backyard Tacos stuffed quesadillas, is a huge hit in the Valley area. The ultimate in comfort food, this budget friendly meal is sure to please the entire family! Serve over egg noodles, mashed potatoes, or rice. Peel the potatoes, halve them lengthwise, and cut them into 1" slices. Scrub the potatoes under running water and pat them dry. We offer chips & salsa, chips & beans, or just frijoles (beans) as a side, as well as the option to request grilled veggies. Stuff or top the tacos with shredded lettuce, cotija cheese, Mexican crema, and your favorite hot sauce. Amazing street tacos and burritos! The tacos were excellent and delicious. . You can sprinkle the cojita cheese (cojita is not vegetarian, so I would substitute with parmesan or dried feta). Beef Tips. 3) Now add salt and spices (onion powder, garlic powder, chili powder, and cumin powder). What Is a Papa Loca? | Meet The Crazy Potato - Backyard Taco 6) Heat about 1-2 tablespoons of oil in a pan on medium heat. There is just something about fresh, home-cooked Mexican food that leaves everyone feeling festive. Fried potato tacos should be served immediately. The potatoes taste a little overly seasoned on their own but the recipe needs it so the taco is not bland.